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دخول الأرشيف:
9781138082274 - Alessio Cavicchi: Food and Wine Events in Europe: A Stakeholder Approach - كتاب

(?):

Food and Wine Events in Europe: A Stakeholder Approach (?)

التسليم من: الولايات المتحدة الأمريكيةكتاب في اللغة الإنجليزيةهذا كتاب الجيبكتاب جديد
ISBN:

9781138082274 (?) أو 1138082279

, اللغة الإنجليزية, Taylor & Francis, غلاف عادي, الجديد
Food-and-Wine-Events-in-Europe~~Alessio-Cavicchi, Food and Wine Events in Europe: A Stakeholder Approach, Paperback
الفئة: Business>Business Profiles>Busn Profiles
البيانات من 05/04/2017 17:13h
ISBN (الرموز البديلة): 1-138-08227-9, 978-1-138-08227-4
دخول الأرشيف:
9781138082274 - Food And Wine Events In Europe: A Stakeholder Approach - كتاب

Food And Wine Events In Europe: A Stakeholder Approach (?)

التسليم من: كنداكتاب في اللغة الإنجليزيةكتاب جديد
ISBN:

9781138082274 (?) أو 1138082279

, اللغة الإنجليزية, Taylor and Francis, الجديد
Books, Business and Finance, Industries and Professions, Food And Wine Events In Europe: A Stakeholder Approach, Food and wine events have gained popularity internationally. Their importance in local economic development has grown, especially in Europe, as they are seen as a source of income for local economic systems, a way for creating new job positions and effective tools for promoting and increasing typical product awareness and demand. This book for the first time illustrates the positive and negative impacts of food and wine events from a stakeholder perspective by highlighting several critical aspects such as: (1) advantages and disadvantages of food and wine events; (2) best practice adoption for maximising benefits flowing from event creation; (3) community involvement and knowledge diffusion; (4) effectiveness in promoting local products and creating consumer awareness about products; (5) factors that promote or inhibit the success or achievements of wine and food events. Although the volume primarily focuses on events in Europe, comparisons are made to other regions in the world. Case studies are integrated throughout to illustrate the system of economic and social impacts linked to food and wine events, as well as best practices to achieve effective event management and maximize expected results. Written by leading academics, this timely and important volume will be valuable reading for all students, researchers and academics interested in Events, Tourism, Hospitality, Gastronomy and Development Studies.
أكثر…
الفئة: Books>Business and Finance>Industries and Professions
البيانات من 05/04/2017 17:13h
ISBN (الرموز البديلة): 1-138-08227-9, 978-1-138-08227-4

9781138082274

البحث عن جميع الكتب المتوفرة لرقم ISBN الخاص بك 9781138082274 مقارنة الأسعار في سرعة وسهولة والنظام فورا.

الكتب النادرة المتاحة والكتب المستخدمة والكتب من جهة ثانية للعنوان "Food and Wine Events in Europe: A Stakeholder Approach" من Alessio Cavicchi يتم سرد تماما.

nordische göttersagen waldtraut lewin zwetschgendatschikomplott epub